Ovaladas spicy plantain chips

INGREDIENTS: Plantain, sunflower seed oil, sea salt, chilli pepper.

The spicy plantain chips are crumbly and crunchy, with an intense golden yellow colour. Tasty and with a spicy note suitable for the most rebellious palates. In combination with aperitifs or for a delicious and natural break.

They are fun and easy to serve, particularly suitable for a chic aperitif that is different from the usual.